Morel mushrooms are flat in nature and sweet in taste. Entering the spleen and stomach meridians, morels have the effects of eliminating appetite and stomach, supplementing nutrition, preventing cancer and anti-cancer, and invigorating blood and removing blood stasis.

1. Digestion and stomach
   Morel mushroom belongs to the spleen and stomach meridians, which has the effect of eliminating food and stomach, dissolving phlegm and regulating qi, and is mainly used for indigestion, especially abdominal distention, abdominal pain, indigestion caused by food accumulation, and cough and phlegm caused by unreasonable diet.
2. Supplement nutrition
   Morel mushrooms are rich in high-quality protein, morels contain 18 kinds of amino acids, 8 of which are necessary for the body, and morels are rich in vitamins, including B folic acid, pantothenic acid and other vitamins, which can supplement the nutrients needed by the human body.
3. Anti-cancer and anti-cancer
   Morel mushrooms have anti-cancer and anti-cancer effects, morels are rich in selenium, which can transport oxygen molecules, have a certain inhibitory effect on cancer, and can also improve the antioxidant function of vitamin E, enhance the body’s functional immunity, and prevent cancer.
4. Promote blood circulation and eliminate blood stasis
   Morel mushroom has the effect of inhibiting platelet aggregation, has the effect of invigorating blood and removing blood stasis, and has a certain therapeutic effect on pain caused by blood stasis.